Sodexo Hiring Process 2020 and Career Guide Requirements.
Sodexo Hiring Process 2020… Sodexo formerly known as Sodexho Alliance is a French food service and facilities management company. It is one of the largest multinational corporations in the world, with over 420,000 employees. If you are interested in working at this company, this article will guide you on the hiring process, the requirements and job openings.
Sodexo Hiring Process
Here is some information you need to know before applying for a job at Sodexo:
- The minimum age to work at Sodexo is 18 years old.
- The standard working hours at Sodexo is 24 hours a day, 7 days a week.
Sodexo Employment Opportunities
The following are some of the available positions for employment:
- Customer Service Representative
- Administrative Assistant
- Sales Associate
- Food Services Assistant Manager
- General Manager
- District Manager
Sodexo Hiring Process
The company allows you to search and apply for jobs online. You will be required to create a job account on the company’s careers portal at www.sodexo.com/home/careers to be able to fill out your application form online. You can also track your application status by logging into your job profile.
Once you log in to your account, you will be required to fill out basic information and take qualification exams, then submit your application for assessment. Once your application has been received, you will receive an acknowledging receipt on your email.
To assist in the hiring process, you should follow the company’s careers blog, YouTube channel, and Pinterest account and also connect with the company on Facebook, Google+ and LinkedIn.
Sodexo Job Openings
1. Cashier-Job Description and Duties
The cashier serves clients dining at service locations (schools, health care facilities, or commercial complexes). Cashiers are responsible for ringing up purchases, operating registers, processing payments, making changes, and issuing receipts and tickets. They are also responsible for maintaining a clean work environment. A cashier must be ready to stand and walk for long periods of time.
Salary and Compensation
The salary for this position is $9.25 per hour.
2. Cook/Baker-Job Description and Duties
Cooks/bakers prepare meals for clients. They must perform prep duties, follow recipes, and monitor cook times when producing meals. They also support other back-of-house associates in food production and preparation. They are to follow the health and sanitation guidelines of the company. Cooks/bakers must be able to work day and night shifts.
Salary and Compensation
The average salary for this job position is $11.00 per hour.
3. Food Service Lead-Job Description and Duties
This is a management role; the food service leader coordinates the activities of food service workers. He/she is responsible for training employees, assigning and setting tasks, and ensuring customer satisfaction. A food service lead must have strong communication skills and the ability to work in fast-paced environments.
Salary and Compensation
The salary for this job position is $11.50 per hour.
Benefits of Working at Sodexo
The benefits packages depend on the area of employment, job title, and duration with the company. The benefits include:
- Health Benefits-Medical Plans, Dental, and Vision Coverage.
- Financial Wellbeing-Life insurance, 401(k) Retirement Plans and Disability Coverage.
- Personal Wellbeing-Service Award Programs and Lifeworks Support.
- Paid Time Off-Holidays, Bereavement Leave, and Jury Duty Leave.
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NG Team.
